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infoGeneral informationkeyboard_arrow_up
- Country common name: Serbia
- Country official name: (Serbian: Republika Srbija) Republic of Serbia
- Continent: Europe
- 3-Letter abbreviation: SRB
- 2-Letter abbreviation: RS
- Capital: Belgrade
- Major cities: 1.398 million BELGRADE (Serbian: BEOGRAD), capital; 277,522 Novi Sad; 260,237 Nis; 150,835 Kragujevac
- Currency: Serbian dinar (click for current conversion rates)
- Languages: Serbian (official) 88.1%, Hungarian 3.4%, Bosnian 1.9%, Romani 1.4%, other 3.4%, undeclared or unknown 1.8%
- Motto: "Only Unity Saves the Serbs" (Serbian: "Samo sloga Srbina spasava")
- National holiday(s): National Day (Statehood Day), 15 February (1835), the day the first constitution of the country was adopted
flagGovernmentkeyboard_arrow_up- Chief of state: President Aleksandar VUCIC (since 31 May 2017)
- Head of government: Prime Minister Milos Vucevic (since 2 May 2024)
- Government type: parliamentary republic
insert_photoCountry notes & photographskeyboard_arrow_up{"ops":[{"attributes":{"bold":true},"insert":"Serbia"},{"insert":", officially the "},{"attributes":{"bold":true},"insert":"Republic of Serbia"},{"insert":" (Serbian: Republika Srbija), is a landlocked country in Central and Southeastern Europe, covering the central part of the Balkan Peninsula and the southern part of the Pannonian Plain . It is bordered by Hungary to the north; Romania and Bulgaria to the east; Albania and the Republic of Macedonia to the south; and Montenegro, Croatia and Bosnia and Herzegovina to the west. The capital is Belgrade.\n\nSerbs settled the region by 630 AD, having been invited by the Byzantine emperor Heraclius. Serbs were fully converted to Christianity by 865 AD. They formed four distinct independent kingdoms by the 14th century in Dioclea, Rascia, Syrmia and Bosnia. The medieval Serbian Kingdom, later the Serbian Empire of Czar Stefan Dushan, rose from Byzantine, Bulgarian and Hungarian patronage to become a threat to the very existence of Constantinople itself before succumbing to the Ottoman Empire. Another short-lasting incarnation of the Serbian Empire was the one of Emperor Jovan Nenad in 16th-century Vojvodina, however the state also collapsed to the Ottoman Empire, before finally passing to the Habsburg Empire, where it would remain for centuries to come. Belgrade had indured and repelled several Ottoman invasions and was the last major Balkan city to surrender in 1521, opening the gates of Central Europe - Vojvodina, Hungary and Vienna .\n\nDespite three Austrian occupations and numerous rebellions, 2/3rds of the modern state had remained under Ottoman occupation from the 15th century to the uprisings against Turkish occupation in 1804. Two consequent national revolutions have re-established Serbia (in 1815) as a semi-independent prinicipality, which has expelled the Ottomans in "},{"attributes":{"bold":true},"insert":"1867"},{"insert":", "},{"attributes":{"italic":true},"insert":"de facto"},{"insert":" securing its sovereignty. Formal independence was internationally recognized at the Congress of Berlin in "},{"attributes":{"bold":true},"insert":"1878"},{"insert":". Northern third of the country, Vojvodina , has endured a century long Ottoman occupation before passing to Habsburg Empire in the 17th century, only to proclaim independence from Austria-Hungary in 1918.\n\nVictorious in Balkan wars and both World Wars, for nearly a century Serbia was backbone of various South Slavic states, including the Kingdom of the Serbs, Croats and Slovenes from 1918 to 1941 (renamed the Kingdom of Yugoslavia in 1929), the Socialist Federal Republic of Yugoslavia from 1945 to 1992, the Federal Republic of Yugoslavia from 1992 to 2003, and the State Union of Serbia and Montenegro from 2003 to 2006. After Montenegro narrowly voted for independence from the State Union, Serbia officially proclaimed its independence on June 7, "},{"attributes":{"bold":true},"insert":"2006"},{"insert":", as the successor state to the State Union of Serbia and Montenegro.\n\nTourism in Serbia is mostly based in mountains and villages. The most famous mountain resorts are Zlatibor, Kopaonik, and Tara. There also are a lot of spas in Serbia, one the biggest of which is the Vrnjacka Banja. There is also significant tourism in Belgrade and Novi Sad (the capital of the Vojvodina province), as well to the "},{"attributes":{"italic":true},"insert":"Exit Festival"},{"insert":" and the "},{"attributes":{"italic":true},"insert":"GuÄa"},{"insert":" trumpet festival. \n"}]}terrainGeographic informationkeyboard_arrow_up- Surface area (in km²): 77,474
- Highest point: Midzor 2,169 m
- Neighboring countries: Bosnia and Herzegovina 345 km, Bulgaria 344 km, Croatia 314 km, Hungary 164 km, Kosovo 366 km, Macedonia 101 km, Montenegro 157 km, Romania 531 km
- Neighboring seas and oceans: None
- Climate: in the north, continental climate (cold winters and hot, humid summers with well-distributed rainfall); in other parts, continental and Mediterranean climate (relatively cold winters with heavy snowfall and hot, dry summers and autumns)
radioRadio stationskeyboard_arrow_upsupervised_user_circlePopulationkeyboard_arrow_up- Population: 7,012,165
- Population density (inhabitants per km²): 90.5
- Average age (in years): 43.4
- Life expectancy at birth (in years): 76.3
- Ethnicity: Serb 83.3%, Hungarian 3.5%, Romani 2.1%, Bosniak 2%, other 5.7%, undeclared or unknown 3.4%
- Gross domestic product (GDP) per inhabitant (in US dollars): 18,200
- Cultural practices: There is a strong coffee culture in Serbia. Black coffee ('crna kafa' or 'turska kafa') is served frequently throughout the day.
local_diningPopular food & drinkskeyboard_arrow_up{"ops":[{"attributes":{"bold":true},"insert":"Karadjordje's schnitzel"},{"insert":" (Serbian: "},{"attributes":{"italic":true},"insert":"Karadjordjeva šnicla"},{"insert":") is a Serbian"},{"attributes":{"bold":true},"insert":" breaded cutlet"},{"insert":" dish named after the 19th century Serbian revolutionary Karadjordje. It is a rolled "},{"attributes":{"italic":true},"insert":"veal "},{"insert":"or "},{"attributes":{"italic":true},"insert":"porksteak"},{"insert":", stuffed with "},{"attributes":{"italic":true},"insert":"kajmak ("},{"insert":"see next"},{"attributes":{"italic":true},"insert":"),"},{"insert":" and then breaded and fried. It is served with roasted potatoes and tartar sauce. The dish is a modern invention, created by chef Mića Stojanović in 1959.\n"}]}
{"ops":[{"attributes":{"bold":true},"insert":"Kajmak"},{"insert":" is a traditional Serbian cheese product, served as an appetizer or side dish, and sold at food markets (Serbian: "},{"attributes":{"italic":true},"insert":"pijaca"},{"insert":"). It is made of unpasteurized and unhomogenized milk - like a type of unripened \"new\" cheese. Some say it is similar to cream cheese - but it is of course, better tasting (kajmak lovers speak of \"heavenly taste\"). Gets along perfectly with cevapcici"},{"attributes":{"italic":true},"insert":" "},{"insert":"("},{"attributes":{"italic":true},"insert":"cevapi"},{"insert":") and "},{"attributes":{"italic":true},"insert":"pljeskavica "},{"insert":"or with any other meat dish, or you can eat it by itself with flatbread and fresh parsley.\n"}]}
{"ops":[{"attributes":{"bold":true,"link":"https://cyberspace23.com/recipe-display.php?id=4"},"insert":"Cevapcici"},{"attributes":{"bold":true},"insert":" "},{"insert":"or c"},{"attributes":{"italic":true},"insert":"evapi "},{"insert":"are a signature grilled dish in all ex-Yugoslavian countries, namely Serbia, Croatia, Bosnia, Macedonia, Montenegro and Slovenia. The Serbian versions of this delicious mixed meat 'sausage'-style fingers of wonder, are frequently served with "},{"attributes":{"italic":true},"insert":"lepinja"},{"insert":" (pita-like bread), "},{"attributes":{"italic":true},"insert":"kajmak"},{"insert":" (cream cheese in a way, but kajmak is kajmak), and chopped onions.\n"}]}
{"ops":[{"attributes":{"bold":true},"insert":"Riblja chorba "},{"insert":"("},{"attributes":{"italic":true},"insert":"fish stew"},{"insert":") is prepared using a number of different species of high quality fish, plus various herbs and spices. A common variation in many restaurants is "},{"attributes":{"bold":true},"insert":"carp with Serbian pilaff"},{"insert":" (Serbian: "},{"attributes":{"italic":true},"insert":"A!aran sa srpskim pilavom"},{"insert":") - with these ingredients: carp, rice, onion, tomato, white wine, paprika, salt, pepper and lemon. An old saying goes \"A fish needs to swim\" -- a good reason to make certain there is white wine both in the stew and as an accompanying drink.\n"}]}
local_post_officePostage stampskeyboard_arrow_up{"ops":[{"insert":"An "},{"attributes":{"bold":true},"insert":"1880 "},{"insert":"stamp featuring "},{"attributes":{"bold":true},"insert":"Prince Milan"},{"insert":". The Principality of Serbia (Kingdom from 1881) began to issue its own stamps in 1866. This continued until 1920, when its postal system merged with the postal system of the former Austro-Hungarian territories with which it formed the Kingdom of Serbs, Croats and Slovenes (later renamed Yugoslavia). In "},{"attributes":{"bold":true},"insert":"2006"},{"insert":", Serbia began issuing stamps as an independent country.\n"}]}
{"ops":[{"insert":"150 Years since the Birth of "},{"attributes":{"bold":true},"insert":"Mahatma Gandhi"},{"insert":" - commemorative stamp issued in "},{"attributes":{"bold":true},"insert":"2019"},{"insert":"\n"}]}
{"ops":[{"attributes":{"bold":true},"insert":"2020"},{"insert":" Serbia"},{"attributes":{"bold":true},"insert":" Easter stamp"},{"insert":". In Serbia, a dominantly Christian Orthodox country, Easter is celebrated according to the old "},{"attributes":{"italic":true},"insert":"Julian calendar. "},{"insert":"Most other Christian churches celebrate Easter according to the newer Gregorian calendar. Consequently, the Orthodox Easter often occurs at a later date, near the time of the March equinox.\n"}]}
{"ops":[{"attributes":{"bold":true},"insert":"2020"},{"insert":" stamp on the occasion of the 75th anniversary of the sport club "},{"attributes":{"bold":true},"insert":"Crvena Zvezda (Red Star Belgrade)"},{"insert":". Red Star's football (soccer) team is known internationally for its "},{"attributes":{"bold":true},"insert":"1991"},{"insert":" win in the both the "},{"attributes":{"bold":true},"insert":"European Champions Cup"},{"insert":" and the "},{"attributes":{"bold":true},"insert":"World Club Football Cup"},{"insert":".\n"}]}
tap_and_playTelephone & Internet communicationkeyboard_arrow_up- Country international telephone code: +381
- Local emergency telephone number(s): 94
- Internet code: .rs, .yu
- Number of Internet users: 6,060,488
- Percentage of Internet-connected population: 86.4%
gradeAlso useful to knowkeyboard_arrow_up- Vaccinations: For recommendations please refer to the World Health Organization (WHO), or the U.S. Centers for Disease Control (CDC) websites.
- Potable/drinkable water: Yes
- International driving permit: Suggested
- Road driving side: Right
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Electricity/Voltage/Plug type(s):
230 V / 50 Hz / plug type(s): C, F
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